Jessica's Biscuit® / ecookbooks.com - For 28 Years, America's Cookbook Store™... “20-75% off everyday on over 14,000 titles”


Cooking Secrets Of The Cia

(Paperback Book )
All items count towards Free Shipping!E-mail This Page To A Friend
List Price:
$14.95
Price:
$5.98
You Save:
$8.97 (60%)
Availablity:
In Stock

Product Details:

Paperback Book :
132 Pages
Publisher:
Quirk Books
Pub. Date:
Jan 01, 1995
Photos:
Color Photograph
Our Part #:
GS311
ISBN-10:
0811811638
ISBN-13:
9780811811637

Description:

A lavishly illustrated companion to the PBS series of the same name presents more than sixty outstanding seasonal and holiday recipes concocted by New York's Culinary Institute of America. From an autumn feast of Apple Sauteed Pork with Shiitake Mushrooms and Shallots and a classic Christmas roast goose to a healthy post-holiday treat of Vegetable Couscous and a Valentine's Day repast of Grilled Breast of Pheasant and Saffron Risotto, you'll find something for every occasion to delight family and friends.

Related Categories:

Classes/Schools/Techniques

Other Books In This Category:

  1. CookingCooking
  2. Under PressureUnder Pressure
  3. The Elements of Cooking:The Elements of Cooking:
  4. BakeWise:BakeWise:
  5. Essentials Of CookingEssentials Of Cooking

Other Books By This Author:

  1. Hors D'Oeuvre At Home With The Culinary Institute Of AmericaHors D'Oeuvre At Home With The Culinary Institute Of America
  2. Cake Art:Cake Art:
  3. From Our KitchensFrom Our Kitchens
  4. Breakfast And BrunchesBreakfast And Brunches
  5. In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen ToolsIn the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools

There are no comments for this product. CLICK HERE to be the first one to share your opinion!

Click Here to rate this product

Customers Who Bought This Also Bought:
  1. The Art Of Simple Food:
  2. Lidia's Italy:
  3. 1080 Recipes
  4. Gourmet Slow Cooker
  5. Americas Best Lost Recipes

Classic Cookbooks!

Fannie Farmer 100th Anniversary Cookbook Charcuterie Mastering the Art of French Cooking Bouchon


Recipes, Bios, & More!

Giada's Kitchen The Art and Soul of Baking On the Line A16: Food + Wine

Barefoot Contessa Back to Basics Under Pressure Bakewise: Successful Baking Magnificent Recipes A Day at elBulli

Urban Italian Alinea Bon Appetit Fast Easy Fresh A Platter of Figs and Other Recipes

Culinary Updates!

Sign up for our online newsletter

Your Free Choice!

For each shipment of $40, choose a free item from the list of choices!

Special Magazine Offer!

Purchase $50 and choose a year of Bon Appétit, Domino, Gourmet, or Condé Nast Traveler. Details...

Gourmet Cookbook Club!

View the Club's monthly selections and more by clicking here.

Biscuit Brand Coffees™!

To find out how to get FREE priority shipping on our coffee click here.

Why We're Unique:

Customer Service Mon - Fri,
9 am - 5 pm E.S.T. 1-800-878-4264.

Largest Cookbook Selection at Unbeatable Prices

Vast Cookbook Knowledge

Frequent Cookbook Updates on our site and e-newsletter

Shipping Truck Free Shipping


PDF Icon Click Here To Download Our Latest Catalog
SSL