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Learning To Cook With Marion Cunningham

(Hardcover Book )
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List Price:
$29.95
Price:
$5.98
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Availablity:
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Product Details:

Hardcover Book :
320 Pages
Publisher:
Jessicas Biscuit
Pub. Date:
Mar 01, 1999
Photos:
Fabulous step-by-step color photos
Our Part #:
G785
ISBN-10:
0375401180
ISBN-13:
9780375401183

Description:

Marion Cunningham, today's Fannie Farmer - who embodies the best of American home cooking - is the perfect guide for the uncertain cook. Not only are her recipes simple, they are easy to master, because she writes in clear, straightforward language that anyone can understand. She addresses the needs and concerns of beginning cooks: how to shop, how to determine the quality of ingredients, how to store fresh produce and to ripen fruits, which basic kitchen utensils to use and how not to waste food.

Related Categories:

Californian, Quick/Easy

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  2. Fannie Farmer Baking BookFannie Farmer Baking Book
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  4. Breakfast BookBreakfast Book
  5. The Supper BookThe Supper Book

1. Anonymous User on 11/9/2008, said:

This is a wonderful cookbook. I wish it were bigger.

(1 people found this comment helpful, 0 did not)

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